Toward More Equitable and Sustainable Trade in Food and Agriculture
In 2015, world leaders at the United Nations agreed to end hunger and malnutrition by 2030 as part of a commitment to achieving food security and promoting sustainable agriculture that was included among the 17 Sustainable Development Goals (SDGs). However, despite progress in tackling undernourishment in recent decades, the last few years have seen an uptick in the numbers of hungry people. This backward slide can primarily be attributed to climate change, conflict, persistent poverty and inequality, and—most recently—the COVID-19 pandemic.
While governments will need to take a holistic approach to improving outcomes in this area, better policies on trade also need to be part of the solution to the challenges facing today’s global food system. However, trade policy-making too often takes place in isolation from consideration of broader public policy goals—including those on food security and environmental sustainability.
IISD’s work in this area seeks to provide a space for informed discussion among a wider set of actors—including those who have not traditionally been involved in talks on trade and markets. Working with partners such as the International Food Policy Research Institute (IFPRI), it also seeks to generate policy-relevant research and analysis on food and agricultural trade issues, focusing especially on issues of importance to low-income countries and vulnerable groups.
With farm trade rules at the World Trade Organization (WTO) last updated 25 years ago, one focus of IISD’s work is on how disciplines on agriculture could better support more equitable and sustainable outcomes. Similarly, IISD is also looking at the role of regional and national policy frameworks that affect trade in food and farm goods, and how these can better address current and future challenges.
Events
Regional Dialogue Series | Food and Agricultural Trade in the New Policy Environment
Together with the International Food Policy Research Institute (IFPRI), IISD is organizing a series of four virtual regional dialogues. The events will cover anglophone and francophone Africa, South Asia, and Latin America and the Caribbean.
The Africa Agriculture Trade Monitor: What next for the African continent?
The Trade Dialogues on Food webinar series invites experts from governments, non-governmental organizations, businesses, academia, think tanks and foundations to debate the most topical issues in food trade.
How Can Trade Policy Address Food Shocks in Africa?
The dialogue explored the trade policy concerns of WTO negotiators representing African constituencies for the Twelfth WTO Ministerial Conference (MC-12).
Latest
You might also be interested in
Fisheries Subsidies
IISD is focused on supporting the World Trade Organization negotiations to end harmful fisheries subsidies.
Trade Knowledge Sharing
The nexus between trade and sustainable development is complex and multi-faceted, and ensuring that the conversation around these issues is active, engaged, and informed is vital.
What to Expect at MC12 From the Negotiations on Agriculture?
IISD’s Facundo Calvo discusses some of the likely outcomes of negotiations on seven key agriculture topics at the WTO’s 12th Ministerial Conference.
How Could Trade Policy Better Address Food System Shocks?
This report examines how trade policy can help governments anticipate and respond to food system shocks while avoiding harm to producers and consumers in other countries.