Ending world hunger by 2030 would cost $330bn, study finds
Research suggests that by targeting enhanced aid money more effectively and with greater innovation, a solution is possible.
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Launch Event of Ceres2030: Uniting Science and Policy to End Hunger Sustainably
Ceres2030 team will launch the findings of the project at the occasion of a high-level joint event organised by the Federal Ministry of Economic Cooperation and Development of Germany (BMZ) on October 13, 2020.
When vision meets COVID-19
Winnipeg’s long-term goals, set out in planning documents, should serve as pillars for the city’s pandemic recovery strategy.
South Africa’s Sasol support incompatible with carbon cuts
South Africa’s subsidy support for Sasol is inefficient and fails to achieve what it sets out to do, namely protect consumers from price shocks, according to IISD.
South Africans Are Paying for Pollution at the Pump
South African government subsidies not only result in higher fuel costs for consumers—they also help to prop up one of the world’s biggest polluters, according to new research.
Understanding the Role of Subsidies in South Africa's Coal-Based Liquid Fuel Sector
This policy brief analyzes the coal-to-liquid fuel sector in South Africa, exploring the role of subsidies in driving the consumption of coal-derived fuels.
Quick fix for hunger and climate goals? More spending on small farmers
Global goals to tackle climate change and end hunger by 2030 are within reach if donors and developing nations help small farmers.
An AI Analysis of 500,000 Studies Shows How We Can End World Hunger
The scientists turned to machine learning to comb 500,000 studies and white papers chronicling the world’s food system.
An Extra USD 14 Billion per Year Can End Hunger, Help Farmers, and Meet Climate Goals
How can we do this effectively, responsibly, and sustainably?
Donors must double spending to end hunger by 2030, research finds
Donors must spend an additional USD 14 bn a year between now and 2030, roughly double what they currently spend on aid for food security and nutrition.