Ce que travailler ensemble pour sauver la couche d'ozone nous apprend sur l'action climatique aujourd'hui
Cora Young avait huit ans lorsqu’elle a appris en classe que la mousse de polystyrène, l’emballage à clapet de certains hamburgers de restauration rapide, était l’un des produits contenant des produits chimiques responsables de la dégradation de la couche d’ozone de la Terre.
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