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New research looking at global market trends for sustainable cocoa considers how sustainability certification can improve environmental and social performance and affect cocoa prices and income received by farmers.
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Innovative investment strategies are needed to kickstart more resilient and sustainable farming mechanisms.
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New research looking at global market trends for sustainable coffee provides insights on how sustainability certification can improve environmental and social realities in the sector and influence coffee prices and income received by farmers.
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Voluntary standards that guide farmers to adopt more sustainable practices can help grow agricultural production and trade in East Africa.
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IISD’s SSI team delivered a series of training workshops for key agricultural sector actors to share how voluntary sustainability standards help promote environmental stewardship and social justice.
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New research shows that farmers adopting voluntary sustainability standards can lower financial risks and potentially catalyze investment in sustainable agriculture.
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Standards can help farmers in important ways, but smallholders need a greater voice in the value chain and a seat at the decision-making table to optimize standards for poverty reduction.
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Voluntary sustainability standards can help reduce global poverty amongst the smallholder farmers that make up many the world’s poor.
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Exploring strategies and interesting initiatives to boost sustainable consumption in Asia.
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Coffee is one of the world’s most heavily traded commodities, but climate instability and price fluctuations are putting farmer livelihoods at risk.