
Sustainability and Voluntary Certification in the Rwandan Coffee Sector
Voluntary Sustainability Certification (VSC) is increasingly affecting the Rwandan coffee sector, presenting both valuable opportunities and noteworthy challenges.
Through a four-year program supported by the Swedish Government (SIDA), the International Institute for Sustainable Development (IISD) is establishing advisory services on VSC in producing countries based on their information and capacity-building needs, with the objective of supporting informed decision making among sector stakeholders.
This workshop was held February 28, 2019, co-facilitated by IISD, the National Agricultural Export Development Board (NAEB), and Sustainable Growers in Kigali, Rwanda.
Participating experts
You might also be interested in
Integrating Standards in South–South Trade Policies Can Improve Producers' Livelihoods, New Report Shows
New report explores how governments in developing countries are using sustainability standards in trade policy to ensure that growth in South–South trade benefits farmers and the environment.
South-South Trade and Voluntary Sustainability Standards
This report explores how voluntary sustainability standards are being used in trade policy to increase the trade of more sustainable products between developing countries.
Global Market Report: Sugar cane prices and sustainability
This report explores recent market trends in the sugar cane sector, what these trends mean for producers in developing countries, and what can be done to improve farmers' incomes.
Global Market Report: Palm oil prices and sustainability
This report unpacks market trends in the palm oil sector and examines the role of sustainability standards in ensuring farmers receive fair incomes and adopt sustainable practices.