Planning for a Sustainable Future: The Case of the North American Great Plains
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Biological Resources and Biodiversity Focus Group

Question 1

Question 2

Question 3

The group identified three key issues facing the North American Great Plains.

  • Biological productivity, which is critical to the economic success of agriculture on the Great Plains.
  • Maintenance of biodiversity, which is threatened by a diminishing gene pool and a lack of knowledge of biodiversity issues as they apply to agriculture on the Great Plains.
  • Land use practices, which need to be balanced to accommodate the needs of all inhabitants, now and in future generations.

Question 1: What are the principal stressors related to biological resources and biodiversity affecting the North American Great Plains? Economic, policy, environmental, and social/cultural stressors should be considered. These stressors should be considered on various scales ranging from local to global.

Stressors identified were classified into four groups:

Sociocultural

  • Farming practices. Many traditional methods enhance sustainability, but others are inappropriate in view of the need to maintain biodiversity and enhance the productivity of the soil.
  • Wetland drainage. Continued removal of wetlands from the prairie ecosystem has direct impacts on productivity by altering soil moisture patterns.
  • Mining aquifers. Cultural and social water-use practices threaten the prairie aquifer and hence the productivity of the land.

Policy

  • Trade policy. Inappropriate policies that affect intranational and international trade can create imbalances in supply and demand and threaten the economic stability of farmers.
  • Subsidies. Artificial price support and other subsidies can be disincentives to maintaining diversity.
  • Crop insurance. If inappropriately used, crop insurance can discourage good farming and land use practices.
  • Farm funding. Funding policies have a direct impact on the cash flow of farmers and their ability to maintain and expand their operations.

Economic

  • Perceptions of value. Biological resources are often perceived to have lesser value than other economic resources and are therefore undervalued in economic analyses.
  • Agrochemical usage. Agrochemicals can be used to increase yields, and hence profits, while reducing the future ability of the soil to support productivity.
  • Mining aquifers and wetland drainage. Water is often viewed as an economic good that can be bought and sold, rather than as a common resource.

Environmental

  • Climate. Climate extremes are relatively rare and usually unpredictable, and they can have a significant economic impact on farmers. Climate change could affect diversity and lead to changes in crop calendars, which could affect farming practices.
  • Stratospheric ozone depletion. UVB radiation affects plant chemistry and physiology.
  • Pollution. Air and water pollution affect productivity. Salinization can remove land from production for extended periods of time.
  • Soil erosion. Erosion by the elements can be exacerbated by some land use practices.

Question 2: What are examples of successes (e.g., best practices, tools)? How do you know they work? Where are the gaps?

Successes identified by the group were in the area of:

  • Education and outreach. Extension programs are becoming more common and are popular.
  • Dialogue. Effective stakeholder dialogue on issues has started. Stakeholders are becoming more involved in planning programs, not just implementing them.
  • Sustainable practices. Land use practices such as zero-till farming, crop rotation, and fallowing are becoming more common and are sustainable. The use of holding ponds and terracing enhance soil productivity. Minimum maintenance practices help to conserve water and soil.
  • Science and technology. New production technologies not only contribute to productivity but enhance land stability. Genetic engineering has potential for enhancing the gene pool.
  • Government initiatives. Initiatives planned and developed by stakeholders can address their concerns most effectively. Developing trade policy is an area where governments can contribute to economic sustainability: GATT and the elimination of subsidies are examples of successes.

Proposed indicators for measuring success:

  • For biological productivity - The availability of products and the economic health of the agricultural industry.
  • For maintenance of biodiversity - The variety of products available and inventories of birds and other wildlife that depend on the health and diversity of habitats.
  • For sustainable land use practices - Soil retention is the most important indicator.

Closing the gaps in sustainability - The focus for the future:

  • For education - Putting units on biodiversity and the value of biological resources into kindergarten to grade 12 curricula; reaching out to inform citizens about the success and importance of government initiatives; transferring knowledge into operational activities; and popularizing information using societal institutions.
  • For governments - Taking proactive action that will address the need to change attitudes and cultures so that citizens of the Great Plains will be better able to cope with long-term change and the increasingly global perspective to life. Measures proposed included using policy to discourage high-risk cropping and overproduction by re-examining disaster and other relief payments and the taxation system; harmonizing rules and regulations across the various levels of governments; protecting aquatic and transboundary ecosystems; and fostering gene-pool diversity through self-rewarding systems, including taxation.
  • For science and technology - Encouraging research and development and the acquisition of knowledge. Areas of concentration suggested were expanding (and filling in critical gaps in) biological inventories; recalibrating aquatic resource models so that they are more appropriate for the Great Plains; improving our knowledge of surface and subsurface water interactions; developing optimal procedures and standards for agrochemical use; and expanding technology development and knowledge transfer programs.

Question 3: Identify specific actions or programs that would lead to a more sustainable future for the region. Be specific by addressing the following questions: What can be done? How can it be done? Who will implement it? What can WE do?

The focus group identified a number of key activities, focusing on the three key issues described above. They suggested that many of these activities could be slotted into the Sustainable Prairies Initiative, a Canadian-led integrated regional initiative that includes activities on, among other things, sustainable agriculture, economic diversification, social issues, and wetlands and habitat conservation.

Actions proposed:

Knowledge initiatives related to soil nutrients.

  • Development work on fertilizers that do not wash out of the soil and that increase nutrient availability.
  • Research on the impacts of agrochemicals on soil productivity.
  • Soil ecology research. Priority areas are:
    • Soil fungi and their relationship to crops.
    • Nitrogen-fixing bacteria.
    • Replenishment of organic carbon by, for example, educating farmers to incorporate plant stubble into the soil and developing improved technology to achieve this.
    • Biological toxic waste disposal systems, such as the use of worms and bacteria.
    • New analytical techniques for measuring soil parameters.

Information dissemination initiatives.

  • Increasing access to knowledge through the use of electronic systems.
  • Targeted information delivery through educational institutions.
  • Developing improved information exchange techniques among agencies engaged in science, policy, and operations activities.
  • Developing an improved communications interface between scientists, policy makers, and farmers that would facilitate dissemination of information about the relevance of research.

Performance measures.

  • Development of indicators of success and sustainability, such as soil loss measurement systems.
  • Measuring wetlands extent using satellite technology.
  • Using digital image-processing to measure crop cover and productivity, with an emphasis on improving the detail of these measurements down to the level of a single farm, if possible.
  • Resolving the major differences in views that exist among agencies on what sustainability is and how to measure it. The focus group recognized that there is some advantage to ambiguity since it promotes development of a more varied range of indicators.
  • Indicators of water quality and availability, such as an aquifer vulnerability index.
  • Indicators linking soil and water quality to human health.
  • Enhanced species inventories and population counts.

Education initiatives.

  • Incorporating traditional education (through the community and the family, for example) into formal education systems.
  • Lifelong continuous learning initiatives.
  • Educating citizens on the need for lifestyle changes to facilitate adaptation to changing demographics and technology.
  • Encouraging the use of social institutions (such as the lodge, the town hall meeting, and discussions at the gas station) as informal education mechanisms.
  • Educating citizens on the relevance of biodiversity.
  • Teaching people how to take advantage of the natural resilience of nature.

Policy initiatives.

  • Developing, as a matter of priority, policies that address the rapidly increasing worldwide demand for food that will accompany the rapid population increases of the coming years, while at the same time discouraging production at unsustainable levels.
  • Targeting subsidies and incentives at discretely measurable parameters such as soil loss, rather than at production.
  • Establishing trust funds to offset market costs, rather than paying direct subsidies.
  • Incorporating valuations for environmental and social capital, as well as for human-made capital, into policy development.
  • Developing proactive policies that anticipate and prevent, rather than react and cure.
  • When restorative measures are needed, designing them to address concerns about government interference and its effects on producers' profit levels.